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Thanksgiving Feast

Smoked Alaskan Sockeye Salmon with
Herbed Creamed Cheese and
 Cracked-Pepper Crackers

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Classic Shrimp Cocktail

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Kabocha Squash Soup
 with
Crème Fraiche and Sage

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Roasted Turkey with
Cornbread and Sausage Stuffing
and Rosemary Gravy

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Sweet Potato Mash with Candied Pecans

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Sauteed Asparagus and Baby Carrots

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Sweet and Savory Orange Cranberry Sauce

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Buttermilk Biscuits and Honey

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Mini Pumpkin Cheesecakes
 with Fresh Pomegrante